Even with our newb status and nerves turned up to eleven, we managed to make it there and back with relatively good spirits, relatively low frustration, all thanks to a few tricks up our sleeves that really helped us all out immensely.
I don't have time for much. But one thing I do make a priority is my skin. Showering every day? Not so much. And I've been known to let a pedicure last well beyond its prime. But caring for my skin is something I do every day because...
This dish is covered in a super-oh-my-goodness-couldn't-be-easier brown butter sauce, topped with cheese, and filled with delicious Fall flavors. And its use of only two pans (one in the oven, one on the stove) means less clean up for you.
And even though I feel far from "ready," I'm as ready as I'll ever be. There's always new skill to learn, new equipment to use, and my portfolio can only grow from here. But I'm confident in my ability, and I'm so excited to launch this venture as an official business instead of the occasional side gig it used to be.